How to Mayonnaise Production?
AdminThe basic sauce of cold cuisine is mayonnaise. Mayonnaise: It is a product prepared using egg yolk, vegetable oil, vinegar, salt and sugar, spices, and lemon juice. Let's take a…
Why Are Fermented Dairy Products Important?
Fermented dairy products are a nutritious and delicious option that takes the health benefits of traditional dairy products one step further. The first fermented product that comes to mind is…
What are the Factors Affecting Iron Absorption?
Although iron is found in many foods, iron deficiency is common in humans. One of the factors affecting this situation is the absorption of iron in the body. That's why…
What is the Ketogenic Diet?
We have recently heard about concepts such as ketogenic nutrition, keto, and ketogenic diets. So, do you know what happened? Is the ketogenic diet a miracle or just a fad…
What is Saccharin (E954)?
Sweeteners are important ingredients used to add sweetness to our food and beverages. One of them is saccharin, known by the code E954. Saccharin is known for containing fewer calories…